Could an Abandoned Restaurant Finally Make a Comeback at Disney World’s Most Popular Resort?

There’s a shocking number of abandoned buildings all around Walt Disney World. Restaurants, rides, shows, shops, and other spaces around the parks and the resort hotels that WDW has mothballed for one reason or another, often because they are out of the way. In other cases, there’s no good reason for the closure, as the spots sit in high-traffic location and could be hugely popular.

The subject of today’s post sits at the intersection of the two. It’s in what has arguably become Walt Disney World’s most popular ‘destination’ resort, a hotel that is badly in need of more capacity to meet the needs of both overnight guests and daily visitors. That hotel, unsurprisingly, is Disney’s Polynesian Village Resort. This is “unsurprisingly” to regular readers of DTB because we’ve been lamenting this problem for a while now.

The good news is that it’s possible our complaints will finally be addressed, as Walt Disney World has filed two construction permits for Tangaroa Terrace, a long-dormant dining venue at the Poly, which could signal its comeback. This post makes the case for its return, why we think it’s an inevitability at some point, potential concepts for the location, and why it might make sense for Imagineering to shift around a few restaurants in the Great Ceremonial House.

Let’s start with the Polynesian’s dining problems. This has been a complaint since at least the Island Tower was first announced as replacing the Spirit of Aloha Dinner Show. Even before then, the Poly had problems with the crowds it drew relative to its infrastructure to support them.

In the last few years, that issue has been exacerbated by the new Island Tower. This DVC property is essentially wedged between the existing Great Ceremonial House at the Poly and the Grand Floridian, right next door to Disney’s Wedding Pavilion.

Island Tower added 260 guest rooms to the Polynesian, in a variety of room and view types. It’s also worth noting that, as the name suggests, the Island Tower is a tower. At 10 stories tall, it’s one of the tallest structures in the Seven Seas Lagoon skyline, behind only Bay Lake Tower and the A-frame of Disney’s Contemporary Resort, which are 15 stories each.

Unlike those resorts, Island Tower inexplicably does not have a rooftop restaurant or lounge.

I will never understand Disney’s decision to not have a rooftop restaurant at the Island Tower. Originally announced in March 2022 as Walt Disney World was just starting to see post-reopening ‘revenge travel’ kick into high gear, it is the ultimate exemplar of the Bob Chapek-era shortsightedness.

The Island Tower was conceived of as a stopgap, feeding the DVC beast with inventory to sell until Disney’s Lakeshore Lodge could be resumed. It was designed on a dime, with the clear intent of Disney investing as little upfront as possible. This was a massive mistake.

For one thing, the Polynesian is the fan-favorite Walt Disney World resort. It’s not the actual flagship (that’s its next-door neighbor, the Grand Floridian), but it’s the #1 resort in the hearts of fans. Of course, that’s why it was chosen for the expansion. Even a phoned-in tower would sell like hotcakes by leeching off the goodwill of the Poly.

This is also why phoning in the Island Tower was a massive mistake! Walt Disney World had one crack at utilizing that real estate between the Polynesian and Grand Floridian, and they wasted it on the Island Tower. Don’t get us wrong, we enjoy staying here, but it could’ve been so much more.

Spending just a bit more upfront on a more impressive and amenity-rich resort, including but not limited to a marquee rooftop restaurant, would’ve paid for itself many times over. A Signature Dining Experience doubling as a character breakfast with big views of the Seven Seas Lagoon and Magic Kingdom could have surpassed California Grill and Topolino’s Terrace, both of which are incredibly popular. It would’ve been a license to print money.

Equally important, it’s precisely what the Poly badly needed. Despite its Deluxe status, Disney’s Polynesian Village Resort does not have a fine dining option. Meanwhile, the Grand Floridian has two ‘standard’ Signature Restaurants plus Victoria & Albert’s.

One of the biggest ‘infrastructure’ problems at the Poly is fireworks viewing (don’t let the empty chairs fool you–this area would be slammed only a few hours later). This has been an issue for the last several years, and one that has only gotten worse even as Walt Disney World has cracked down on access to the beach and resort as a whole. The problem is that the Poly is ‘porous,’ so there will always be visitors watching from the beach. It’s unavoidable.

Adding the Island Tower further burdens the already overburdened infrastructure of the resort with those aforementioned 260 guest rooms, which are both higher capacity and occupancy than the existing resort. Having a rooftop deck would’ve helped solve that issue when it comes to fireworks viewing from the Polynesian, maybe even offloading some of the existing stress on the beach.

There were several regrettable, risk-averse decisions that Walt Disney World made in the post-reopening era, and value-engineering the Island Tower to be as inexpensive as possible to construct is on the same wavelength as building CommuniCore Hall as opposed to the multi-level festival center with its own rooftop deck. But I digress.

Unfortunately, there is no going back to the drawing board to add a rooftop restaurant or fireworks viewing at Island Tower. Thankfully, there is a way to help address the Poly’s infrastructure woes!

Enter Tangaroa Terrace, which is a stout building on the opposite side of Disney’s Polynesian Village Resort from Island Tower. Tangaroa Terrace is located over by the monorail tracks and near-ish the bus stops, a short walk from the Great Ceremonial House en route to the TTC. Although Tangaroa Terrace closed way back in 1996, the building was still used after that for group events and, more notably, the Neverland Club and Lilo’s Playhouse until 2018.

Tangaroa Terrace now serves as a space for Cast Members, including storage, and offices for both housekeeping and security. It probably serves more back-of-house purposes than that; those are just the ones of which I’m aware. As you might recall, Tangaroa Terrace ranked highly on our list of Abandoned Areas at Walt Disney World That Need New Life.

Up until now, that was purely wishful thinking. Merely me playing Armchair Imagineer or Theme Park Tycoon.

However, two new Notice of Commencement construction permits filed recently by Walt Disney World suggest something might be on the horizon for this long-forgotten space. The permits are simply for the catch-all general construction, which doesn’t really tell us anything about the nature of the work.

One is assigned to Keenan Hopkins Schmidt & Stowell, which specializes in interiors and has done a lot of work in and around Walt Disney World, particularly at Disney Springs. The contractor on the second permit is New Horizon Construction Services, which has handled several resort refurbishments.

Both permits have extended expirations of December 31, 2027. This is as opposed to the default one-year expiration, reflecting a purposeful extension that could be indicative of a lengthier (and by extension bigger) project. That’s one reason for bullishness that Tangaroa Terrace is being prepped for guest-facing use in the future.

Conversely, it’s also notable that these permits were filed by the Facility Asset Management (FAM) team within Walt Disney World, as opposed to Walt Disney Imagineering. FAM usually just handles projects to extend the life of an asset, whereas an Imagineering-led project is creative at the core, resulting in substantive changes. Meaning that if this were a restaurant reimagining, it would involve Imagineering instead of FAM. That’s one reason for bearishness.

Another reason to reduce your expectations is that Tangaroa Terrace had quiet interior work relatively recently in order to make it a more suitable home for Cast Member offices. If FAM is on this project instead of Imagineering and work was already done on offices, it should stand to reason that Tangaroa Terrace has no guest-facing future, right?

I wouldn’t bet on that. For one thing, projects of this nature often start out with FAM doing foundational work, and then evolve to involve Walt Disney Imagineering on the creative side of the table.

On top of that, there are two different contractors involved, both of which have done meatier projects at Walt Disney World and beyond. I have a hard time envisioning FAM involving both of these contractors for a light refresh to office space, which doesn’t really need much help in the first place since it was just redone.

To that point, it is incredibly common for one hand to not know what the other is doing with Walt Disney World projects. There have been many times when routine refurbishments are carried out pursuant to a set schedule on spaces that are subsequently overhauled.

This wouldn’t be an instance of that, at least not in the typical sense. However, it could be the case that one internal group set up camp in this space and improved it for their offices, only to have a decision from on high come down that the space is going to be utilized for guest-facing purposes.

Given the recent leadership changes throughout Walt Disney World and Parks & Resorts as a whole in the last ~6 months, this wouldn’t surprise me in the least. Not only did Josh D’Amaro rise from Parks Chair to CEO, but Thomas Mazloum moved up to Parks Chair, and Joe Schott became the new Walt Disney World President. That’s enough of a shakeup to result in Disney going a different direction with this space.

I could also see nostalgic Imagineers salivating at the prospect of putting Tangaroa Terrace to use, and finally having the internal power to get it greenlit. There’s also the fact that a lot of construction is occurring around the Poly right now; an approval on a new future use for Tangaroa Terrace could’ve come as part of that.

Obviously, we don’t know what’s happening behind the scenes or why these two permits have been filed. It might be absolutely inconsequential; late 2027 could come and go with zero updates on this.

All I’m suggesting is that I do not believe there’s anything conclusive to this being a back-of-house project. To the contrary, there are enough small signals here suggesting to me that Tangaroa Terrace will be put to use in a guest-facing capacity.

My perspective is that Tangaroa Terrace absolutely should be revived. Given the popularity of literally every dining option at the Polynesian and how the Great Ceremonial House is bursting at the seams with demand and crowds, having Tangaroa Terrace as a release valve on the other side of the resort makes sense.

Disney’s Polynesian Village Resort has far more dining demand today than it did back in 1996. Even in the absence of these construction permits, my take would’ve been that Tangaroa Terrace returning at some point is an inevitability. That’s doubly true given how much effort has been spent on reinvigorating the resort restaurant roster in the last few years. (The latest example of which, Hurly-Burly at BoardWalk, just opened this week.)

As for what should fill the former Tangaroa Terrace space, there are several options. In response to our previous articles about the Poly’s capacity woes, we’ve seen several readers suggest a Spirit of Aloha Luau Dinner Show revival. I’m guessing that if you polled fans, this would be the #1 wish list entry. I’m not necessarily averse to this, although it would not be my first choice. I also highly doubt it’ll ever happen, so there’s that.

Another possibility is cloning Disney’s first-ever Moana-themed restaurant, Wayfinders’ Table, which debuted last year in Adventureland at Hong Kong Disneyland. That was previously Tahitian Terrace, and it serves South Asian cuisine in a restaurant space modeled after a bai or house found in Belau, one of the great architectural traditions of Micronesia. Having an elevated counter service concept over here would relieve demand on Capt. Cook’s, which would be valuable. Also not high on my wish list, and strikes me as unlikely.

Turning to more likely proposals, a highly logical choice would be the following the Topolino’s Terrace blueprint and building the restaurant that should’ve been on the rooftop of Island Tower, except on the ground in Tangaroa Terrace. This would be a hybrid character dining experience featuring Moana in the morning, and Signature Dining Experience in the evening. This would be a slam dunk, and my #2 choice for the space.

As for my #1 pick, allow me to once again put on my Armchair Imagineering hat and propose a bold and potentially controversial idea: move ‘Ohana to Tangaroa Terrace.

Hear me out. The reason you move ‘Ohana as opposed to opening a brand-new concept here is because ‘Ohana already has name cachet, and this location is a bit out of the way from the Great Ceremonial House. It would benefit from an established restaurant in this space, and ‘Ohana would continue to do big business out here.

Making that move would then free up the second floor space of the GCH currently occupied by ‘Ohana and Tambu Lounge. Once the move happens, those venues could be closed and completely reconfigured into a combination Signature Restaurant and lounge. It would also allow for the reallocation of that space to better suit the needs of the resort (larger lounge, smaller restaurant).

If Walt Disney World is really thinking boldly, it could be a three-phase project. The new ‘Ohana could open at Tangaroa Terrace, followed by a temporary counter service restaurant coming online in the current ‘Ohana space while Capt. Cook’s closes for expansion on the lower level. Once that’s finished, the upper level could be redone as a Signature Restaurant and lounge.

Since we’re already playing Theme Park Tycoon here, I could also see it making sense to move Trader Sam’s out to Tangaroa Terrace, and expand Capt. Cook’s into that. That also strikes me as a good idea, but it’s not quite as comprehensive as moving ‘Ohana out of the GCH.

While relocating ‘Ohana is a bold idea that might ruffle the feathers of fans who have nostalgia and sentimentality for the location, it’s not as if ‘Ohana is an opening day original dating back to 1971. It opened in 1995, replacing Papeete Bay Verandah.

This actually has the potential to be another full-circle ‘what’s old is new again’ moment, with Walt Disney World bringing back Papeete Bay Verandah, which was originally an elegant restaurant serving Polynesian cuisine and offering a revue-style experience with live dancers and singers providing entertainment. Papeete Bay Verandah was also home to Minnie’s Menehune Breakfast, featuring Mickey & Minnie Mouse, Pluto, Goofy, Chip & Dale dressed in Hawaiian attire.

Walt Disney World bringing back both Papeete Bay Verandah and Minnie’s Menehune Breakfast in what’s currently the ‘Ohana space strikes me as the ‘everyone wins’ scenario. It wouldn’t be a fully-fledged Spirit of Aloha, but it would check some of those boxes. It would also give the Poly its badly-needed Signature Restaurant, and a flagship character meal.

Meanwhile, ‘Ohana would continue to be as popular as ever, and moving it out to Tangaroa Terrace would offload some of the crowds it draws to a different area of the resort. With a more sophisticated and adult dining experience in the Great Ceremonial House, the lobby would be at least slightly less chaotic in the evenings. All of this feels like a good move to mitigate some of the Poly’s problems. Not as good as building a rooftop restaurant on the Island Tower, but that ship has sailed. Thanks, Chapek!

Planning a Walt Disney World trip? Learn about hotels on our Walt Disney World Hotels Reviews page. For where to eat, read our Walt Disney World Restaurant Reviews. To save money on tickets or determine which type to buy, read our Tips for Saving Money on Walt Disney World Tickets post. Our What to Pack for Disney Trips post takes a unique look at clever items to take. For what to do and when to do it, our Walt Disney World Ride Guides will help. For comprehensive advice, the best place to start is our Walt Disney World Trip Planning Guide for everything you need to know!

YOUR THOUGHTS

Do you think Walt Disney World will transform Tangaroa Terrace into a new restaurant? Think that’s why the permits were filed, or is there a more mundane explanation? If this venue is to be revived and reimagined, what would you like to see it become? Do you agree or disagree with our choices? Any questions we can help you answer? Hearing your feedback–even when you disagree with us–is both interesting to us and helpful to other readers, so please share your thoughts below in the comments!

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22 Comments

  1. Walt Disney created and designed from His most wonderful , extraordinary imagination combined with a big loving heart full of happiness for enjoying life…..his thoughts and ideas were too be carried out even after his passing ……..The Polynesian Village Resort creation was one of his favorite ….. especially the design of the main building,” the big house”….the focal point …the center water feature and exotic vegetation…of which he had drawn sketches of in 1961…as often happens with ” corporate thinking that have a better idea,” destroying part of a dream for greed, trying to save money at the cost of displacing beauty for a sad excuse claiming practical convenience .The Water FallsFeature and a tropical center garden need to be brought back…..Ohanas is fine where it is…..perfect venue as designed for dining, views of lagoon, Magic Kingdom fireworks, boat parade. The lounge is cozy ,enjoyable ,relaxing ,instead of large , inhospitable nightclub type venue….pricing is still affordable for all ,even with the increases…allowing all who dream of enjoying , able to partake…that would be be lost with a extremely high priced ,selective “Signature” restaurant and lounge….only wealthier folks would be able to experience…..the fabulous views and enjoyment of feeling special for a few hours….the Tabora Terrace was a great place to eat for a quick, comfortable inexpensive good meal…it does not have the ambience or beautiful views , but it did play an important role in the tropical resort experience…..it should be revived ….as to the Island Tower….there is No structural reason why a roof top creation can not be implemented…..all the basic structural ingredients are there…all it take to create a restaurant, lounge ,an/ or a viewing platform…..Is Money , Imagination, and the Creative unrestictiveness of the new people in charge….this would be a fabulous test to see how they plan to venture forward ,utilizing Walt’s Dreams and as Walt once said –” Never Loose Sight of the Kid In All Of Us ,Keep Lifes’ journey Interesting and Fun”…..this means allowing All to Experience and Enjoy Walts’ Dreams….as it seems what is happening now ,a slow pervasive elimination of accessibility for those with lesser financial means…..and evolving to a posture synonymous with segregation and disproportionality ….as the old adage expounds …” A Ship Is Only as Good as It’s Captain “…..Which Course Direction Are The New Disney Corporate Leaders Going to Travel….

  2. The luau is never coming back, too costly for them to put on. With the cutting of all portion sizes everywhere else and not wanting to pay the employees who provide the entertainment there is no way they are going to bring it back. Hopefully Tom you got to experience it when you were a kid. Even Hoop de do isn’t the same as when it opened way back when. We did the last breakfast seating at ohana last year and the lobby was a madhouse and this was at 11:45 am. But because we were at the last seating we got a table by the window and that view is awesome so it would be nice to have a nicer restaurant here for dinner

  3. I know how unpopular my opinion is, but I’m all for replacing ‘Ohana’s all you can eat Panda Express experience with a new luau at the old Tangaroa Terrace. I’m excited to try the Wailulu Grill menu, which actually reads as Hawaiian/Polynesian-inspired food, but would be all in on a signature experience at the GCH. Perhaps a character breakfast there could finally bring the stellar Wind & Waves loco moco up from Vero to WDW.

    1. Yes! My family really misses the luau! We end up driving to the universal resort to see theirs. But it dues not have the ambience of the Polynesian village.

  4. I did the Polynesian Luau twice in my lifetime , once in 1976 with my family as a teen and again years later with my future husband and we always LOVED it. Like all the great things (GF Gingerbread house, castle holiday lights ) that have and will have passed at WDW due to mass crowds , sadly this luau will never make a comeback .

  5. The Luau was better than Hoop-De-Doo and I will die on that hill.

    Unfortunately, I agree with you that it will never be revived. Aside from requiring beach front property that the Poly no longer has, the last thing that place needs is a dinner show that will attract even larger crowds.

    I don’t know how Disney gets a handle on the crowd situation over there, but I think you are correct in thinking that they spaces they having sitting empty do need to be utilized in some way.

  6. There is so much to unpack here, Tom, but I can’t help but notice a bit of a double standard in your commentary. You’re quick to hand out a “Thanks Chapek!” for the missing rooftop restaurant at Island Tower, yet when similar structural criticisms hit Bob Iger—like the bland theme of the tower itself, the literal neglect and destruction of SpectroMagic, or poor story and casting in major studio productions—it suddenly gets defended as “below his pay grade.” Wasn’t Iger sitting right there in the executive suite overseeing these macro-level, creative decisions the entire time?
    As for the solutions, I love the idea of an ‘Ohana relocation or a Tangaroa Terrace revival, but I highly doubt we’ll see a restaurant there anytime soon. It is an incredible misuse of prime real estate to use Tangaroa Terrace for Cast Member storage and offices. Since Disney has become an expert at throwing up cheap, fast office complexes masquerading as deluxe resorts, they could literally put those administrative desks anywhere else on property. You’d think they’d do that and do something amazing with Tangora.
    Furthermore, I’m deeply conflicted about bringing a new character dining experience to the Poly. You highlighted the need for a release valve, but wouldn’t a character meal do the exact opposite? We’ll have ‘Ohana diehards and a wave of character fans flooding the resort for breakfast, completely choking the monorail and water taxis to the Magic Kingdom.
    It makes me wonder if management just lazily assumed the Grand Floridian’s restaurants could handle the increased guest capacity. The Island Tower is practically sitting on the Grand Floridian property line anyway.

  7. The rooftop of the Island tower would have the best view of any Bay Lake resort – you can see everything except for the ugly Island Tower!

  8. Go off, king!

    I think your idea is very smart and practical and even a bit outside of the box. In fact, if WDW does that I think you need to be credited.

  9. Nice nod to Belau (Palau) and their Bai. I’ve had the chance to visit many times for work and they are known for world class diving and hospitality. When we designed our company’s conference room in Koror we incorporated Bai architectural elements and coordinated with local chiefs. Would love to see something like that at WDW.

  10. Is there evidence that Bob Chapek is personally responsible for the island tower not having a restaurant or fireworks viewing experience? I haven’t read his book. Of course he deserves the blame for all of the missteps that happened during his tenure, but I don’t think he was engaged enough to be micromanaging the resorts.

    1. I doubt Bob Chapek specifically said “no rooftop restaurant” at Island Tower.

      However, he is the one directly responsible for pulling the plug on a few EPCOT projects, changing the festival center to CommuniCore Hall, and setting the budget for Island Tower. Imagineering would’ve produced a “menu” of multiple options for that location (this is standard practice, not unique to Island Tower), and he would’ve had the option for something more ambitious, but instead picked this.

      Some of those decisions were difficult, and I certainly don’t fault him for pausing the Play Pavilion or the Mary Poppins ride (among other things). But CommuniCore Hall and Island Tower were needlessly shortsighted and should’ve had bigger budgets attached.

  11. Please move Ohana – the waiting crowds overwhelm the resort. Signature Dining would make the most of that view, too.
    And the Tower seems to be the weakest they could possibly make it – the pool is like that of a roadside motel. The splash area looks more fun that it is – the boat gets hot and doesn’t get enough splash. And does the Tower lobby really have no food or bar – or could I just not find any? I would rather not stay at the Poly if I have to stay in the Tower. So it was a net negative to me.

  12. Aside from the obvious (cost & disruption), why is a rooftop restaurant and lounge for the tower a non-starter? Can they not add an 11th floor?

    1. Ya, that’s pretty much it, you can’t just add a floor. Probably easier to convert half the tenth floor to a restaurant but will never happen given its deed.

  13. I still can’t wrap my head around how nothing was done with the rooftop with the Island Tower. Leaving money on the table in the worst way! When we stayed at the Polynesian a couple years ago, we kept walking by the building in question that had a Cast Members Only sign, not knowing the history and it just seemed like it was right for the picking. To be honest, any of these ideas listed sound great to serve as a release valve for crowds.

  14. Tom, make it so! Love all the ideas. Wish I could snap my fingers and make it happen sooner than later. Poly stresses me out with the crowds and noise. I love the resort, but bodies everywhere, all the time, isn’t exactly the relaxing island vibes I hope for.

  15. My brother has been saying the same thing about moving O’hana to this location and making the O’hana space a fine dining experience for years! I’m going to forward him this article! We just got back from 2 weeks at the Poly last week and even in the slow season, more dining options are needed. There was some roof top construction going on on the building, but I highly doubt that was related to these newer permits.

    1. Walt Disney created and designed from His most wonderful , extraordinary imagination combined with a big loving heart full of happiness for enjoying life…..his thoughts and ideas were too be carried out even after his passing ……..The Polynesian Village Resort creation was one of his favorite ….. especially the design of the main building,” the big house”….the focal point …the center water feature and exotic vegetation…of which he had drawn sketches of in 1961…as often happens with ” corporate thinking that have a better idea,” destroying part of a dream for greed, trying to save money at the cost of displacing beauty for a sad excuse claiming practical convenience .The Water FallsFeature and a tropical center garden need to be brought back…..Ohanas is fine where it is…..perfect venue as designed for dining, views of lagoon, Magic Kingdom fireworks, boat parade. The lounge is cozy ,enjoyable ,relaxing ,instead of large , inhospitable nightclub type venue….pricing is still affordable for all ,even with the increases…allowing all who dream of enjoying , able to partake…that would be be lost with a extremely high priced ,selective “Signature” restaurant and lounge….only wealthier folks would be able to experience…..the fabulous views and enjoyment of feeling special for a few hours….the Tabora Terrace was a great place to eat for a quick, comfortable inexpensive good meal…it does not have the ambience or beautiful views , but it did play an important role in the tropical resort experience…..it should be revived ….as to the Island Tower….there is No structural reason why a roof top creation can not be implemented…..all the basic structural ingredients are there…all it take to create a restaurant, lounge ,an/ or a viewing platform…..Is Money , Imagination, and the Creative unrestictiveness of the new people in charge….this would be a fabulous test to see how they plan to venture forward ,utilizing Walt’s Dreams and as Walt once said –” Never Loose Sight of the Kid In All Of Us ,Keep Lifes’ journey Interesting and Fun”…..this means allowing All to Experience and Enjoy Walts’ Dreams….as it seems what is happening now ,a slow pervasive elimination of accessibility for those with lesser financial means…..and evolving to a posture synonymous with segregation and disproportionality ….as the old adage expounds …” A Ship Is Only as Good as It’s Captain “…..Which Course Direction Are The New Disney Corporate Leaders Going to Travel….

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